Hi, this blog has been upgraded, but I'm leaving the old pages online until the search engines catch up. If you want to join the discussion, this may be the page you're looking for on the new site.

A ham for all seasons


by Nanc filed under recipes on January 2, 2004 11:01 AM

Many of the folk I know wax poetic about having a big, juicy stuffed turkey for Christmas dinner. But for me, it's always seemed like we've just finished the Thanksgiving turkey leftovers and I'm ready for something different.

This year I conceeded to the ham request and I was justly rewarded.



If you've never tried it (and you eat pork), check out Honey Baked Ham. This delicious hunk of salty and sweet meat goodness made my holidays brighter. A lot less time spent in the kitchen Christmas morn', and tasty dinners, sandwiches and a soup that kicks butt as added bonus.

I was amazed at how well HBH had the holiday meals covered. They're not just about the pig, ya' know - turkeys too. I didn't go in for any of the side dishes (they might be great, I just don't know), but I did pick up a package of their split pea soup mix. It was mighty fine soup, my friends.

Please note that this is not a paid advertisement for HBH. I'm just a friend that has found it mighty tasty. And it probably saved my sanity a bit this Christmas.

# # #

toys are good food

This site contains a collection of posts on a wide variety of topics including knitting, pez, recipes, toys, food --and anything else that we can think up.
spacer

browse